Pleasanton Nursing and Rehabilitation Center

At Pleasanton, we offer a variety of patient-centered activities for you to choose from. Whether you prefer individual activities in the comfort of your own room or choose to partake in our daily social group activities, our staff is here to help promote your well-being.

While many healthcare institutions hire outside catering companies, we are proud to produce all our meals independently and internally. Whether you’re enjoying our “Chef’s Special of the Day” or an item off of our “Select Menu,” our meals are freshly made.

We bake our own biscuits, rolls, muffins, and cornbread and use local bakeries to supply our fresh bread. Our desserts are prepared from scratch, and our meals are prime cuts roasted in our oven. Fresh soups are always prepared and slow-cooked on our stovetop.

We offer an abundance of fruits and vegetables, and extra servings are always available. Our menus offer the RDA (Recommended Daily Allowance) of fruits and vegetables every day.

Our meal program is nutritionally balanced, and all nutrients and ingredients are approved by dietitians and meet the California State standards of wellness and nutrition. Residents may request additional servings if they desire.

At Pleasanton, residents have the option of tailoring their menus according to personal preference. We feature in-room, outdoor, therapeutic, and social dining experiences for our patients.